Before we could begin working together, our group needed to understand and define the problem. Broadly, we understood the importance of asking the question:
"How might we decrease the burden on food pantry providers while also increasing the number of people they serve?"
Knowing that we needed to narrow the scope of the design workshop, we tightened the focus for our time together and defined the problem more specifically:
"How might we envision a third-party logistics enterprise that supports the food pantry ecosystem?"
At the beginning of the workshop, we identified Misconceptions, Hopes, & Fears about feeding people in Indianapolis. We used this information to identify shared values to keep in mind as we made design choices during the day:
Effectiveness
Efficiency
Access
Dignity
Caring
Agency
Health
We reflected on the logistics challenges faced by pantries as they try to stock shelves and serve neighbors with limited resources. We identified the following opportunities to consider as we looked for potential solutions to these challenges:
Strategizing
Redeploying resources
Connecting with other pantries
Creating backstock
Reallocating priorities
Creating better communication pathways
Before we broke into teams for prototyping, our large group spent time ideating features that might be important in a logistics infrastructure for Indianapolis's food pantry system:
Pallet carrying vehicles
Standardized data & order composition
Data availability
Adequate space & staffing at pantries
People trained to drive
Custom delivery software
Real-time inventory info
Pantry collaboration
Accommodation for outliers
Route optimization
The "Blue Team" created a model for organizing logistics hubs throughout the city. This model attempts to create routing efficiency by managing delivery routes in geographic quadrants of the city and by eventually coordinating pickups from food sources and deliveries to pantries such that pantries could place orders from all sources and receive food on commonly expected days & times (think "Amazon Delivery Day").
The "Green Team" created a model for optimizing the coordination of the ecosystem using as many free and low-cost resources as possible. They proposed inviting students to develop and maintain a custom ordering software to interlink food banks and pantries; they also proposed food banks seek out and utilize skilled volunteers (like retired truck drivers and mechanics) and begin delivering to common drop zones in various areas of the city, allowing pantries to pick up their food orders at closer access points.
A third team from Luddy School of Informatics developed a digital prototype during the 2024-25 school year of a software interface that could be used by food banks, food donors (like retailers), and food pantries, for the purpose of inventory control and food ordering. Ultimately, they envision this interface also tying to logistics providers, who could queue orders for delivery as they are placed, similar to an Amazon Marketplace arrangement.
At the end of the workshop, each team presented their prototype ideas to the full group. We used the following criteria to evaluate each prototype, with each team member voting a score of 0-3 in every category:
Is it attainable?
Does it reflect our values?
Are pantries aligned with this concept?
Will suppliers buy in to the concept?
Prototype 1: Logistics Hubs, created by the Blue Team, scored 66 out of a possible 84 points in the Criteria Matrix. Interestingly, all prototypes received a perfect score in values alignment. Prototype 1 actually received the lowest score in Pantry alignment, likely because some pantries may have to adjust their ordering and receiving schedules for this prototype to work. However, the group felt that Prototype 1 was the most attainable prototype and had the best opportunity for supplier buy-in.